Order by Phone 877.797.1200
 Petite Mothais is a goat milk cheese produced in Poitou-Charentes. It comes in a small wheel that rests in a chestnut leaf. The rind of the cheese has a strain of Geotrichum that allows the cheese to breathe while it matures. Add to basket > |
Tomme Vaudoise This cow's milk rarity is made in the Jura of Vaud in Switzerland and is produced by Maître Affineur, Rolf Beeler. Beneath its delicate, bloomy rind is a soft and creamy paste that yields hints of butter and earth. Add to basket > |
 Uplands Pleasant Ridge is one of the most exquisite farmstead cheeses made in America. The product of Wisconsin's Mike Gingrich, this multiple award-winning cheese is a wonderful rival to France's noble mountain cheese, Beaufort. Add to basket > |
 Berkshire Blue Inspired by the British Stilton cheese, but moister and creamier, it is made with raw milk, aged over 60 days, and has developed slight barnyardy flavors of hay and hide that give it a pleasurable kick. Add to basket > |
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