Gourmet Cheese | Cheese Gift Baskets

Max McCalman’s Cheese Plate

Renowned as one of the world's living
legends for his expertise, insight and
passion for cheese.
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Mastering Cheese, a new book from Max McCalman

Complete with helpful charts and an invaluable index of more than 300 cheeses. The definitive book for your collection.
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This Week’s Featured Cheeses

Rocky Sage

A distinctive line of Colorado Sage imparts an aromatic flavor and spiciness to this light goat cheese.

Fleur du Maquis

Encrusted with rosemary, fennel seeds, juniper berries, and the occasional bird's eye chile, this sheep’s milk cheese pairs well with Cotes-du-Rhone and Syrah.

Pecorino Tartufo

This cheese's buttery nutty flavor is enhanced with the addition of aromatic black truffles – perfect for your Thanksgiving table

Insider’s Corner

Learn How To Select, Present And Enjoy Artisanal Premium Cheese

The Artisanal CheeseClock is an easy to use tool that takes all the work out of selecting and presenting cheese.

All you have to do is follow 3 simple steps and you'll be creating cheese plates and pairing wines like a professional.

Learn More about using the CheeseClock

American Craft Beer & Cheese
November 23th, 2009

Featuring Spencer Niebuhr from New York’s own Southampton Brewery! Enrich your knowledge of beer and cheese pairings!

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French Cheese & Wine
November 24th, 2009

The cheese course is the essence of France's culinary excellence. Join Artisanal's Dean of Curriculum Max McCalman on an exciting journey through the French countryside, sampling the finest examples of luscious cheeses and delicate wines.