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Iberian Peninsula

Hailing from Spain and Portugal, our Iberian collection contains more than 20 artisan cheeses. We offer a broad and tasty selection that speaks to the micro-climate of this traditional European peninsula. We encourage you to explore, and to enjoy our Iberian cheeses.


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Stella Royale
Stella Royale is a traditional style of pressed sheep milk cheese from northwest Spain. The milk for this especially nutritious cheese comes from the Churra breed, a native of the region that is able to thrive throughout the extremes of the seasons. (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Firm
Wine Tempranillo
Item #  10936
$15.00 per lb





Valdeon
Valdeon
(vahl-day-ohn)
Valdeón is a rich and creamy, intensely-flavored cow and goat's milk blue cheese, stronger than Stilton but less intense than Cabrales. The Valdeón wheels are wrapped in Sycamore leaves which contribute to their distinctive appearance and complex flavor. (Read more...) 
Country Spain
Milk Type Mixed
Cheese Type Blue
Wine Sauternes
Item #  10658
$18.25 per lb





Idiazabal
Idiazabal
(ee-DYAH-tha-ball)
Idiazabal hails from the Basque country in Spain. During production, the wheels are lightly smoked, imparting a slight smokey quality that adds wonderfully to the rich, nutty flavor of this sheep's milk cheese. (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Firm
Wine Merlot
Item #  10275
$22.00 per lb





La Peral
La Peral
(lah peh-RAHL)
La Peral is a gently blued pasteurized cow and sheep milk cheese from Asturias in northern Spain. This rare and delicious cheese has been produced (Read more...) 
Country Spain
Milk Type Mixed
Cheese Type Blue
Wine Cabernet Sauvignon
Item #  10297
$22.00 per lb





Garrotxa
Garrotxa
(gah-ROTCH-ah)
Garrotxa is a goat's milk cheese produced in the Catalonia region in northern Spain. Our Garrotxa is made in a traditional manner by a small artisanal creamery known for its consistently high quality, and it shows! (Read more...) 
Country Spain
Milk Type Goat
Cheese Type Semi-Firm
Wine Champagne
Item #  10239
$26.00 per lb





Manchego, Artisanal
Manchego, Artisanal
(mahn-CHEH-goh)
Manchego, the famous Spanish sheep's milk cheese, is made exclusively from the milk of sheep grazing upon the plains of La Mancha. It is nutty, sweet, and tangy with a firm texture (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Semi-Firm
Wine Tempranillo
Item #  10332
$20.00 per lb





Mahon
Mahon
(mah-HOHN)
Mahon is one of a few cow's milk cheeses from Spain and boasts a certain sharpness. Its lemony, salty flavors evince the rural Mediterranean seascape. (Read more...) 
Country Spain
Milk Type Cow
Cheese Type Semi-Firm
Wine Tempranillo
Item #  10327
$16.50 per lb





Ibores
Ibores
(ee-BOR-ess)
Ibores is a zesty, warm-flavored goat's milk cheese from the rugged province of Extremadura in Spain. It is firm, with a pleasant, lingering tangy finish. (Read more...) 
Country Spain
Milk Type Goat
Cheese Type Semi-Firm
Wine Riesling
Item #  10274
$18.50 per lb





Roncal
Roncal
(ron-KAHL)
Roncal comes from the rich sheep's milk of the legendary Lacha and Aragonesa breeds of oveja sheep. Depending on the season, these herds graze in the high Pyrénées or the Bardena area of Navarra, the province that was the setting for Ernest Hemingway's "The Sun Also Rises." (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Firm
Wine Tempranillo
Item #  10451
$22.50 per lb
Please call for availability.
Zamorano
Zamorano
(sah-moh-RAHN-oh)
Zamorano is a hard sheep's milk cheese, noticeably nuttier and richer than its Spanish cousin, Manchego. (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Firm
Wine Zinfandel
Item #  10589
$19.00 per lb
Please call for availability.

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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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