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Dorset

Item #: 10907
PRICE: $26.00 per lb
Expected on : 9/3/2010

Country United States
Milk Type Cow
Cheese Type Semi--Soft
Wine Merlot

25th Annual Conference, American Cheese Society's Winner.

Dorset is a semi-soft, washed-rind cow milk produced at Consider Bardwell Dairy in western Vermont. The master cheesemaker at this dairy is Peter Dixon, a widely respected veteran of the dairy industry. The Dorset has a savory, buttery flavor and a full pungent rustic aroma.
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