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The perfect gift for any occasion and every cheese lover. Artisanal's own Maître Fromager, Max McCalman with David Gibbons condenses his James Beard Award winning book, Cheese: A Connoisseur's Guide to the World's Finest, to spotlight fifty of his most sought after and favorites complete with full descriptions and history of each cheese as well as expert tips on storage and presentation with the most gorgeous photography cheese has ever known! With Max's own personal preferred pairings for white, red, and dessert wines with each cheese, the cheese enthusiast is prepared for the Maximum cheese experience!
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