What's New in the Cheese Caves

We keep a close watch on the ever-changing world of cheese. When we find a new product that we think is worthy of our customers’ palates, we’ll let you know right here. Our affineurs are always introducing new cheeses, so check back here often!


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Pecorino Sardo - Organic -
This full-bodied every day Pecorino with rare USDA Organic label. A pale yellow straw colored paste with a slightly open-grained, with few tiny holes. Elastic smooth texture with a mild-aromatic taste. (Read more...) 
Country Italy
Milk Type Sheep
Cheese Type Firm
Wine Sangiovese
Item #  10896

$22.50 per lb





Pecorino delle Balze Volteranne - Organic - D.O.P.
Pecorino delle Balze Volteranne - Organic - D.O.P.
(Peh-co-REE-no BAHL-eh VOL-tehr-RAH-neh)
This raw organic pecorino from Tuscany is made with vegetable rennet of wild artichoke. It's aged in oak barrels for 60 days, the rind covered in oak and olive wood ash. (Read more...) 
Country Italy
Milk Type Sheep
Cheese Type Firm
Wine Sangiovese
Item #  10897

$27.50 per lb





Manchester

25th Annual Conference, American Cheese Society's Winner.

Manchester is an aged, raw-milk, washed-rind goat milk cheese produced at the Consider Bardwell Dairy in western Vermont. (Read more...) 
Country United States
Milk Type Goat
Cheese Type Semi-Soft
Wine Riesling
Item #  10905

$29.50 per lb
Please call for availability.
Barely Buzzed
26th Annual Conference, American Cheese Society's Winner.

Barely Buzzed is produced by Tim Welsh and Pat Ford at the Beehive Dairy in Utah, one of the only dairy farms in that state. (Read more...) 
Country United States
Milk Type Cow
Cheese Type Semi-Firm
Wine Sangiovese
Item #  10906

$26.00 per lb
Please call for availability.
Testun Al Barolo
Testun al Barolo is a semi-firm mixed milk cheese from the Piedmont region of Italy. (Read more...) 
Country Italy
Milk Type Mixed
Cheese Type Semi-Firm
Wine Barolo
Item #  10911

$33.00 per lb





Capra Ubriaco al Traminer
Capra Ubriaco al traminer is a firm cheese steeped for a period of 10 days into red grape must. (Read more...) 
Country Italy
Milk Type Goat
Cheese Type Firm
Item #  10912

$29.50 per lb
Please call for availability.
Brillat Savarin  Frais
Brillat Savarin Frais
(bree-YAH sah-vah-RAN)
The Brillat-Savarin sheds its winter coat and arrives fresh to please your discriminating palate. This is the same triple crème as the better-known Brillat Savarin, yet it has a more subtle taste of a crème de la crème of fresh cow's milk. (Read more...) 
Country France
Milk Type Cow
Cheese Type Soft
Wine Sauvignon
Item #  PC-10089

$15.50 each





Sea Hive
SeaHive is hand rubbed with wildflower honey and local Redmond RealSalt. The honey is harvested from a local farm where the bee’s visit wildflowers and fruit orchards. (Read more...) 
Country United States
Milk Type Cow
Cheese Type Firm
Item #  10049

$19.00 per lb
Please call for availability.
Schaf Reblochon
Schaf Reblochon
(shahf reh-bloh-SHOHN)
This Swiss reblochon-style cheese is made from sheep's milk cheese instead of the normal cow's milk. (Read more...) 
Country Switzerland
Milk Type Sheep
Cheese Type Soft
Wine Sauternes
Item #  10481

$48.00 per lb





Adelegger

The Adelegger is named after the alpine area on which the cows graze in the Baden-Württemberg region of Bavaria, Germany. Using organic methods of production throughout...

(Read more...) 
Country Germany
Milk Type Cow
Cheese Type Semi-Firm
Wine Chardonnay
Item #  10926

$27.00 per lb





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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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