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France

With more than 1,100 different cheeses including 44 with AOC designation, France continues to lead pack in diversity and variety. From the mountainous region of Jura to the Loire Valley, from Pyrenees to Normandy… hundreds of terroirs and microclimates gives us an abundance of techniques, styles, textures and flavors.

“In France, they share the name of their cheeses with some of the nearby villages.”


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Brillat Savarin Frais
Brillat Savarin Frais
(bree-YAH sah-vah-RAN)
The Brillat-Savarin sheds its winter coat and arrives fresh to please your discriminating palate. This is the same triple crème as the better-known Brillat Savarin, yet it has a more subtle taste of a crème de la crème of fresh cow's milk. (Read more...) 
Country France
Milk Type Cow
Cheese Type Soft
Wine Sauvignon
Item #  PC-10089
$15.50 each





Bleu des Basques Brebis
Bleu des Basques Brebis
(bluh duh bahsk)
Bleu des Basques Brebis is an artisan sheep’s milk blue made in the Pyrénées mountains, a region of the French Basque country. It has a wonderful combination of earthy spiciness and hints of apricot. (Read more...) 
Country France
Milk Type Sheep
Cheese Type Blue
Wine Sauternes
Item #  10761
$33.50 per lb





Ossau Iraty
Ossau Iraty
(oh-soh ee-RAH-tee)
Ossau Iraty Pardou Arriou is a classic sheep's milk cheese made in the French Pyrénées. Its paste is a luscious ivory, its fragrance is reminiscent of toasted hazelnuts, and its taste encapsulates the sweet, buttery flavors that a great sheep's milk cheese can deliver. (Read more...) 
Country France
Milk Type Sheep
Cheese Type Firm
Wine Merlot
Item #  10074
$37.00 per lb





Fromage de Meaux
Fromage de Meaux
(froh-MAHJ duh MOH)
Fromage de Meaux approximates better than any of its American counterparts the true flavor and style of raw milk Brie. When ripe, its rind breaks at the slightest touch and its paste boasts the wild flavors of fresh butter, borage, and white pepper. (Read more...) 
Country France
Milk Type Cow
Cheese Type Soft
Wine Blanc de Blancs
Item #  10083
$30.50 per lb
SALE: $21.35  per lb





Brie de Nangis
Brie de Nangis
(bree duh nahn-ZHEE)
Brie de Nangis hails from Brie, just southwest of Paris, France, and is one of the milder, more buttery Bries. It is creamy and smooth and has a slightly chalky center that becomes runny with age. (Read more...) 
Country France
Milk Type Cow
Cheese Type Soft
Wine Chardonnay
Item #  10086
$24.50 per lb





Roquefort, Carles
Roquefort, the quintessential French blue cheese, has been made for centuries exclusively in the Aveyron district of south central France. This piquant, richly flavored, creamy, crumbly sheep's milk blue melts in your mouth. (Read more...) 
Country France
Milk Type Sheep
Cheese Type Blue
Wine Sauternes
Item #  10455
$31.26 per lb





Comte
Comte
(kom-TAY)
Comté is made from the raw milk of red and white Montbeliard cows in the Jura Mountains of France in Franche-Comte. The cheese is produced in small, cooperative dairies, known as "fruitières” and age for 8 months in Jura mountain. (Read more...) 
Country France
Milk Type Cow
Cheese Type Firm
Wine Chardonnay
Item #  10664
$16.00 per lb





Le Moulis
Le Moulis
(luh moo-LEE)
Le Moulis is a firm, moist cow's milk cheese made in a small mountain creamery high in the Pyrénées. (Read more...) 
Country France
Milk Type Cow
Cheese Type Semi-Firm
Wine Cabernet Sauvignon
Item #  10683
$22.50 per lb





Blue de Laqueuille
Bleu de Laqueuille, produced in the mountainous Auvergne region of France, is made only during the summer and autumn months from the milk of Salers cows. (Read more...) 
Country France
Milk Type Cow
Cheese Type Blue
Wine Sauternes
Item #  10700
$16.00 per lb





Raclette
Raclette
(rah-KLETT)
Raclette is a mountain style of a cheese cheese that has a nutty flavor and a silky, smooth texture. Younger and a bit softer than most other Alpine type cheeses, Raclette is delicious melted over potatos, vegetables or bread. (Read more...) 
Country France
Milk Type Cow
Cheese Type Semi-Firm
Wine Riesling
Item #  10864
$15.00 per lb





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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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