12 to 3

Cheese Clock After tasting a soft to semi firm cheese it's best to move on to a stronger, bolder and nuttier flavor. Cheeses listed in the 12 - 3 category are hard mountain cheeses, long-aged cheddars, and mild wash rind ("Stinky") cheeses. Pair the cheeses in this category with Red Wine, Ales, and Lambic Beers.

After you are done selecting from this category move on to a cheese with a bigger presence like a classic blue cheese or an assertive wash rind from the 3 - 6 category or return to the CheeseClock page for more information.


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Prima Donna
Prima Donna
(pree-mah DAH-nah)
Prima Donna is a relatively mild style of a Dutch Gouda cow's milk cheese that is aged for one year. As compared to a four- or six-year Gouda, Prima Donna has a distinctly softer texture and a more subtle flavor. (Read more...) 
Country Netherlands
Milk Type Cow
Cheese Type Hard
Wine Merlot
Item #  10418

$17.50 per lb
Please call for availability.
Appenzeller
Appenzeller, a classic Swiss Alpage cheese from fromager Rolf Beeler, receives its unique flavors from the herbs, liquors and wines that comprise the solution in which the wheels are bathed. (Read more...) 
Country Switzerland
Milk Type Cow
Cheese Type Firm
Wine Merlot
Item #  10026

$37.00 per lb





Classic Blue Log
Classic Blue Log
Westfield Farm

25th Annual Conference, American Cheese Society's Winner.

The Classic Blue Log is made in western Massachusetts by Bob Stetson and his wife at their dairy, Westfield Farm. It is fine-grained in texture with a rich and tangy flavor. (Read more...) 
Country United States
Milk Type Goat
Cheese Type Blue
Wine Syrah
Item #  PC-10165

$7.50 each
Please call for availability.
Cantalet
Cantalet
(kahn-TAHL-ay)
Cantalet is a cheddar-like cow's milk cheese from Auvergne, France. It is weighty, moist, creamy, and just subtley sharp, with a very defined sweet and milky quality. (Read more...) 
Country France
Milk Type Cow
Cheese Type Firm
Wine Merlot
Item #  10117

$15.75 per lb
SALE: $11.03  per lb





Mahon
Mahon
(mah-HOHN)
Mahon is one of a few cow's milk cheeses from Spain and boasts a certain sharpness. Its lemony, salty flavors evince the rural Mediterranean seascape. (Read more...) 
Country Spain
Milk Type Cow
Cheese Type Semi-Firm
Item #  10327

$16.50 per lb





Cheddar, Fiscalini Bandaged
Fiscalini Bandaged Cheddar from Modesto, California, is a true, American farmstead cheddar and sings with a luxurious balance of buttery, grassy, and savory flavors. (Read more...) 
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10060

$24.50 per lb
Please call for availability.
Tarentaise
Tarentaise
(tah-ron-TEHZ)

25th Annual Conference, American Cheese Society's Winner.

Vermont Tarentaise has been made by John Putnam from organic cow's milk at Thistle Hill Farm in Vermont since July 2002. Based on the Alpage-style cheese Abondance, Vermont Tarentaise is fairly firm and aged for at least six months. (Read more...) 
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10523

$29.00 per lb





Vacherin Fribourgeois
Vacherin Fribourgeois
(VASH-er-ihn free-boorj-WAH)
Vacherin Fribourgeois is a hearty and potent Swiss cow's milk cheese with a semi-soft to firm texture, depending on age. (Read more...) 
Country Switzerland
Milk Type Cow
Cheese Type Semi-Firm
Item #  10570

$36.00 per lb





Uplands Pleasant Ridge
Uplands Pleasant Ridge
Uplands Cheese Company
Uplands Pleasant Ridge is one of the most exquisite farmstead cheeses made in America. The product of Wisconsin's own Mike Gingrich, this award-winning cheese is a wonderful rival to France's noble mountain cheese, Beaufort. (Read more...) 
Country United States
Milk Type Cow
Cheese Type Firm
Wine Merlot
Item #  10568

$27.00 per lb





Idiazabal
Idiazabal
(ee-DYAH-tha-ball)
Idiazabal hails from the Basque country in Spain. During production, the wheels are lightly smoked, imparting a slight smokey quality that adds wonderfully to the rich, nutty flavor of this sheep's milk cheese. (Read more...) 
Country Spain
Milk Type Sheep
Cheese Type Firm
Wine Merlot
Item #  10275

$18.00 per lb
Please call for availability.

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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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