Cheese Essentials by Laura Werlin

Recipes from Cheese Essentials by Laura Werlin
Laura Werlin renowned author and cheese expert has been kind enough to let us publish four recipes from her book Cheese Essentials: An Insiders Guide to Buying and Serving Cheese. These succulent recipes will make any cheese fan smile.

Brie Toast with Chardonnay-Soaked Golden Raisins Frangelico Figs with Creamy Blue Cheese Valencay with Cherries and Plums

Want more recipes? View a selection of other Artisanal Premium Cheese recipes.

COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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