Goat's Milk Cheese


Page   1  | 2  | 3  | 4 


Catskill
Catskill
A beautiful goat cake from Stissing Mountain in Upstate New York. Refreshing and mild, it will please young children's palates as well as everyone in the family. (Read more...)
Country United States
Milk Type Goat
Cheese Type Soft bloomy
Wine Sauvignon Blanc
Item #  10050
$28.50 per lb



Garrotxa
Garrotxa
(gah-ROTCH-ah)
Garrotxa is a goat's milk cheese produced in the Catalonia region in northern Spain. Our Garrotxa is made in a traditional manner by a small artisanal creamery known for its consistently high quality, and it shows! (Read more...)
Country Spain
Milk Type Goat
Cheese Type Semi-Firm
Wine Champagne
Item #  10239
$24.00 per lb



Ibores
Ibores
(ee-BOR-ess)
Ibores is a zesty, warm-flavored goat's milk cheese from the rugged province of Extremadura in Spain. It is firm, with a pleasant, lingering tangy finish. (Read more...)
Country Spain
Milk Type Goat
Cheese Type Semi-Firm
Wine Riesling
Item #  10274
$16.50 per lb



Majorero, Pimenton
Majorero, Pimenton
(mah-ho-REH-roh pee-men-TONE)
Majorero Pimenton is a firm, unpasteurized goat's milk cheese made from the Majorera breed of goats on Fuerteventura, the Canary Island closest to Northern Africa. (Read more...)
Country Spain
Milk Type Goat
Cheese Type Semi-Firm
Wine Chardonnay
Item #  10339
$25.00 per lb



Monte Enebro
Monte Enebro
(MON-te EH-NEB-roh)
Monte Enebro is handmade in Avila, Spain, by legendary cheesemaker Rafael Baez and his daughter Paloma. The Baezs make their complex goat's milk cheese from pasteurized milk and then inoculate the logs with the mold that is used to make Roquefort, adding to Monte Enebro's complexity and distinctive appearance. (Read more...)
Country Spain
Milk Type Goat
Cheese Type Soft
Wine Sauternes
Item #  10349
$34.00 per lb



Old Kentucky Tomme
Old Kentucky Tomme
Old Kentucky Tomme is a lovely goat's milk tomme from Judy Shad at Capriole Farms in Indiana. (Read more...)
Country United States
Milk Type Goat
Cheese Type Semi-Soft
Wine Chenin Blanc
Item #  10717
$33.50 per lb



Manchester
Manchester

25th Annual Conference, American Cheese Society's Winner.

Manchester is an aged, raw-milk, washed-rind goat milk cheese produced at the Consider Bardwell Dairy in western Vermont. (Read more...)
Country United States
Milk Type Goat
Cheese Type Semi-Soft
Wine Riesling
Item #  10905
$29.50 per lb



Capra Ubriaco al Traminer
Capra Ubriaco al Traminer
Capra Ubriaco al traminer is a firm cheese steeped for a period of 10 days into red grape must. (Read more...)
Country Italy
Milk Type Goat
Cheese Type Firm
Wine Gewurztraminer
Item #  10912
$29.50 per lb



Fouchtra
Fouchtra
The texture of the Fouchtra is close to the Saint Nectaire. The rind is between Saint Nectaire and Cantal and shows off the unique volcanic mountain flowers. (Read more...)
Country France
Milk Type Goat
Cheese Type Semi-Firm Goat
Item #  10916
$22.50 per lb



Goat Gouda
Goat Gouda
Our Goat Gouda makes for a light, creamy version of Gouda. This cheese has a smooth firm texture that practically melts... (Read more...)
Country Netherlands
Milk Type Goat
Cheese Type Firm
Wine Sauvignon
Item #  10921
$12.95 per lb
SALE: $9.07  per lb





Page   1  | 2  | 3  | 4 

COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
SIGN UP FOR OUR NEWSLETTER