Cheese that Pairs Well with Pinot Noir Wine


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Cheddar, Quicke's
Cheddar, Quicke's
Quicke's Cheddar is made in the traditional style of English farmhouse cheddars; the result is a spicy, caramely cheese with a hugely complex flavor profile and tight, crystalline texture. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Semi-Firm
Wine Pinot Noir
Item #  10002
$17.00 per lb



Abbaye de Belloc
Abbaye de Belloc
(ah-BAY duh Bell-OCK)
Abbaye de Bel'loc is a French Pyrenees sheep's milk cheese from the Benedictine Monks at the abbey of Notre-Dame de Belloc. It has a fine, dense texture and rich, caramelized flavor. (Read more...)
Country France
Milk Type Sheep
Cheese Type Semi-Firm
Wine Pinot Noir
Item #  10010
$29.00 per lb



Amarelo (da Beira Baixa)
Amarelo (da Beira Baixa)
(ah-mah-REL-loh dah BAY-rah BUY-shah)
Amarelo is a raw sheep and goat milk cheese from Portugal's Beira Baixa region. It has a semi-soft to firm and tangy flavor with just a hint of bitterness at the finish. (Read more...)
Country Portugal
Milk Type Mixed
Cheese Type Semi-Firm
Wine Pinot Noir
Item #  10020
$27.00 per lb



Cheddar, Fiscalini Bandaged
Cheddar, Fiscalini Bandaged
Fiscalini Farms
Fiscalini Bandaged Cheddar from Modesto, California, is a true, American farmstead cheddar and sings with a luxurious balance of buttery, grassy, and savory flavors. (Read more...)
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10060
$24.50 per lb



Cheddar, Isle of Mull
Cheddar, Isle of Mull
Isle of Mull Cheddar (also known as Reade's Cheddar) is the pride of Scotland and the Scots' cheddar of choice. Hailing from the eponymous island off the western coast of Scotland, Isle of Mull Cheddar is wild, gamey, and acidic. (Read more...)
Country Scotland
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10145
$25.50 per lb



Cheddar, Keen's
Cheddar, Keen's
This cow's milk cheddar from Somerset, England has been made by the same family for three generations and is among England's finest farmhouse cheddars. The Keen family uses the West Country tradition of clothbinding and larding their cheeses and age the large wheels for nearly two years. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10147
$25.50 per lb



Cheddar, Montgomery's
Cheddar, Montgomery's
Montgomery's Cheddar is the standard-bearer of English farmhouse cheddars. It is made in North Cadbury, in the rustic countryside of southwest England, from milk produced on the Montgomery family's 500-year old farm. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10148
$30.50 per lb



Hoch Ybrig
Hoch Ybrig
(hohk ee-BRIG)
Hoch Ybrig is a mountain cheese made from cow's milk in Canton Schwyz, Switzerland, during the summer months. It is in the Alpage family of cheeses, developing its unique character from being washed in a white wine brine. (Read more...)
Country Switzerland
Milk Type Cow
Cheese Type Semi-Firm
Wine Pinot Noir
Item #  10265
$35.50 per lb



Lancashire, Kirkham's
Lancashire, Kirkham's
(LANG-ka-shur)
Kirkham's Lancashire perfectly epitomizes the "butter crumble" texture so characteristic of British cheeses. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10303
$26.00 per lb



Mont Saint Francis
Mont Saint Francis
Capriole Farms
Mont Saint-Francis is a remarkably expressive washed-rind goat's milk cheese from Capriole Farms in Greenville, Indiana. Earthy with a firm yet supple texture, Mont Saint-Francis features a pungent, slightly salty and assertive flavor. (Read more...)
Country United States
Milk Type Goat
Cheese Type Stinky
Wine Pinot Noir
Item #  10344
$31.50 per lb





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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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