Search Results for : """"

Page   1  | 2  | 3  | 4  | 5  | 6  | 7  | 8  | 9  | 10    >> More


Manchester
Manchester

25th Annual Conference, American Cheese Society's Winner.

Manchester is an aged, raw-milk, washed-rind goat milk cheese produced at the Consider Bardwell Dairy in western Vermont. (Read more...)
Country United States
Milk Type Goat
Cheese Type Semi-Soft
Wine Riesling
Item #  10905
$29.50 per lb
Monte Enebro
Monte Enebro
(MON-te EH-NEB-roh)
Monte Enebro is handmade in Avila, Spain, by legendary cheesemaker Rafael Baez and his daughter Paloma. The Baezs make their complex goat's milk cheese from pasteurized milk and then inoculate the logs with the mold that is used to make Roquefort, adding to Monte Enebro's complexity and distinctive appearance. (Read more...)
Country Spain
Milk Type Goat
Cheese Type Soft
Wine Sauternes
Item #  10349
$34.00 per lb
Morbier
Morbier
(more-bee-AY)
Morbier is an aromatic and surprisingly mild French cow's milk AOC cheese defined by the dark vein of vegetable ash streaking through it middle. It has a mild flavor and wonderful, nutty aftertaste. (Read more...)
Country France
Milk Type Cow
Cheese Type Semi-Firm smear
Wine Pinot Noir
Item #  10352
$12.50 per lb



Mousseron Jurassien
Mousseron Jurassien
Smaller than a wheel of Comté, the Mousseron Jurassien is a firm, raw milk tomme, that delivers the complexity of flavor of Jura mountain vegetation. (Read more...)
Country France
Milk Type Cow
Cheese Type Firm
Wine Chardonnay
Item #  10901
$18.24 per lb



Munster, Petite
Munster, Petite
(MUHN-ster)
Munster is a washed-rind cow's milk cheese hailing from the Eastern Vosges Mountains of Alsace, France. Its paste has an assertive, deep, rich, tangy flavor complemented by a strong, barnyardy aroma. (Read more...)
Country France
Milk Type Cow
Cheese Type Soft Washed Rind
Wine Riesling
Item #  PC-10657
$14.00 each
Nancy's Hudson Valley Camembert
Nancy's Hudson Valley Camembert
Old Chatham Shepherding Company

25th Annual Conference, American Cheese Society's Winner.

Nancy's Hudson Valley Camembert is a creamy, soft-ripened cheese made from the milk of the Old Chatham Shepherding Company's herd of 100 East Fresian sheep, combined with a neighboring farm's hormone-free cow's milk. (Read more...)
Country United States
Milk Type Sheep
Cheese Type Soft
Wine Champagne
Item #  10358
$26.00 per lb



Nettle Meadow Kunik
Nettle Meadow Kunik
The Nettle Meadow Kunik is a unique and decadent cheese made from goat's milk and Jersey Cow's milk cream with a bloomy, white rind and tangy, buttery flavor (Read more...)
Country United States
Milk Type Mixed
Cheese Type Soft
Wine Champagne
Item #  PC-10102
$37.50 each



Old Kentucky Tomme
Old Kentucky Tomme
Old Kentucky Tomme is a lovely goat's milk tomme from Judy Shad at Capriole Farms in Indiana. (Read more...)
Country United States
Milk Type Goat
Cheese Type Semi-Soft
Wine Chenin Blanc
Item #  10717
$33.50 per lb
Ossau Iraty
Ossau Iraty
(oh-soh ee-RAH-tee)
Ossau Iraty Pardou Arriou is a classic sheep's milk cheese made in the French Pyrénées. Its paste is a luscious ivory, its fragrance is reminiscent of toasted hazelnuts, and its taste encapsulates the sweet, buttery flavors that a great sheep's milk cheese can deliver. (Read more...)
Country France
Milk Type Sheep
Cheese Type Firm
Wine Merlot
Item #  10074
$37.00 per lb



Parmigiano Reggiano
Parmigiano Reggiano
(par-mee-JEE-ah-noh reh-JEE-ah-noh)
Parmigiano-Reggiano is one of the key cheeses on any cheese board. (Read more...)
Country Italy
Milk Type Cow
Cheese Type Hard
Wine Nebbiolo
Item #  10368
$17.00 per lb


Page   1  | 2  | 3  | 4  | 5  | 6  | 7  | 8  | 9  | 10    >> More

COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
SIGN UP FOR OUR NEWSLETTER