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Banon de Chalais
Banon de Chalais
(bah-NOHN)
Banon de Chalais hails from the sunny and windswept hillsides of Provence. This French cow's milk cheese is wrapped in fresh chestnut leaves that are briefly steeped in brandy. (Read more...)
Country France
Milk Type Cow
Cheese Type Soft
Wine Cote-du-Rhone
Item #  PC-10036
$6.50 each
Barely Buzzed
Barely Buzzed
26th Annual Conference, American Cheese Society's Winner.

Barely Buzzed is produced by Tim Welsh and Pat Ford at the Beehive Dairy in Utah, one of the only dairy farms in that state. (Read more...)
Country United States
Milk Type Cow
Cheese Type Semi-Firm
Wine Sangiovese
Item #  10906
$26.00 per lb
Bavarian Limburger
Bavarian Limburger
Cooperative Kaserei Zurwies in Bavaria uses organic and silage-free milk to produce this Limburger which with its elegant paste and buttery flavor... (Read more...)
Country Germany
Milk Type Cow
Cheese Type Washed-Rind
Wine Pinot Noir
Item #  PC-10901
$12.99 each
Beaufort, Chalet d'Alpage
Beaufort, Chalet d'Alpage
(bow-FOR ahl-PAHJ)
Beaufort Chalet d'Alpage is a raw cow's milk cheese made in the Haute Savoie region of France, and its wheels are among the largest wheels of cheese produced artisanally. Beaufort has a natural washed rind and is immediately recognizable by its inwardly-curving sides. (Read more...)
Country France
Milk Type Cow
Cheese Type Firm
Wine Champagne Blanc de noirs
Item #  10033
$29.50 per lb



Beermat , a.k.a. Aarauer Bierdeckel
Beermat , a.k.a. Aarauer Bierdeckel
Beermat, a.k.a. Aarauer Bierdeckel, is a washed-rind artisanal cow's milk cheese from Switzerland that is bathed in wheat beer, giving it a slightly toasty yet pungent aroma. (Read more...)
Country Switzerland
Milk Type Cow
Cheese Type Semi-Firm
Wine Riesling
Item #  10698
$46.00 per lb
Bianco Sardo di Moliterno
Bianco Sardo di Moliterno
(bee-YAHNK-oh SAR-doh)
Bianco Sardo, also known as Canestrato, has a dense and sometimes crumbly paste. Its flavor is earthy, sweet, and sometimes tangy. (Read more...)
Country Italy
Milk Type Sheep
Cheese Type Hard
Wine Sangiovese
Item #  10115
$16.00 per lb
Bijou
Bijou
Vermont Butter and Cheese Company
Bijou is the French word for "jewel", and these petit, glistening cheeses are the perfect embodiment. Styled after the classic Crottin de Chavignol, each Bijou weighs in at around 2 to 3 ounces. (Read more...)
Country United States
Milk Type Goat
Cheese Type Soft
Wine Sauvignon Blanc
Item #  PC-10074
$4.50 each



Bleu d'Auvergne
Bleu d'Auvergne
(bluh DOH-verhn)
Blue milk songs from the Auvergne. (Read more...)
Country France
Milk Type Cow
Cheese Type Blue
Wine Sauternes
Item #  10733
$17.50 per lb
SALE: $12.25  per lb



Bleu des Basques Brebis
Bleu des Basques Brebis
(bluh duh bahsk)
Bleu des Basques Brebis is an artisan sheep’s milk blue made in the Pyrénées mountains, a region of the French Basque country. It has a wonderful combination of earthy spiciness and hints of apricot. (Read more...)
Country France
Milk Type Sheep
Cheese Type Blue
Wine Sauternes
Item #  10761
$33.50 per lb



Blu del Moncenisio
Blu del Moncenisio
(bloo del mon-cheh-NEE-see-oh)
Blu del Moncenisio is a full-flavored cow's milk blue cheese from the Piedmont region in Northern Italy. It has a pungent, peppery, and luscious flavor. (Read more...)
Country Italy
Milk Type Cow
Cheese Type Blue
Wine Muscat
Item #  10065
$31.00 per lb


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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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