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Chaource (DOP)
Chaource (DOP)
(shah-OORSE)
Chaource is named after the small town in France where it has been made since the early 14th century. Its taste has hints of mushrooms with a creamy and smooth finish. (Read more...)
Country France
Milk Type Cow
Cheese Type Soft
Wine Blanc de Blancs
Item #  PC-10596
$14.00 each



Charolais
Charolais
From the Charolais hills in the Burgundy region of France, this is a refreshing all-goat semi-soft cheese. (Read more...)
Country France
Milk Type Goat
Cheese Type Semi-Soft
Wine Chardonnay
Item #  PC-10615
$13.50 each



Cheddar, Artisanal 2 Year Aged
Cheddar, Artisanal 2 Year Aged
Our Artisanal Grand Cru Vermont cheddar is aged over two years in ideal conditions and has won numerous awards. (Read more...)
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10895
$13.00 per lb



Cheddar, Fiscalini Bandaged
Cheddar, Fiscalini Bandaged
Fiscalini Farms
Fiscalini Bandaged Cheddar from Modesto, California, is a true, American farmstead cheddar and sings with a luxurious balance of buttery, grassy, and savory flavors. (Read more...)
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10060
$24.50 per lb



Cheddar, Grafton Clothbound
Cheddar, Grafton Clothbound
he Grafton Special Reserve Cheddar is precisely the type cheese we would hope to find when we think of a superior Vermont Cheddar. (Read more...)
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10819
$26.00 per lb



Cheddar, Isle of Mull
Cheddar, Isle of Mull
Isle of Mull Cheddar (also known as Reade's Cheddar) is the pride of Scotland and the Scots' cheddar of choice. Hailing from the eponymous island off the western coast of Scotland, Isle of Mull Cheddar is wild, gamey, and acidic. (Read more...)
Country Scotland
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10145
$25.50 per lb
Cheddar, Keen's
Cheddar, Keen's
This cow's milk cheddar from Somerset, England has been made by the same family for three generations and is among England's finest farmhouse cheddars. The Keen family uses the West Country tradition of clothbinding and larding their cheeses and age the large wheels for nearly two years. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10147
$25.50 per lb
Cheddar, Montgomery's
Cheddar, Montgomery's
Montgomery's Cheddar is the standard-bearer of English farmhouse cheddars. It is made in North Cadbury, in the rustic countryside of southwest England, from milk produced on the Montgomery family's 500-year old farm. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10148
$30.50 per lb
Cheddar, Quicke's
Cheddar, Quicke's
Quicke's Cheddar is made in the traditional style of English farmhouse cheddars; the result is a spicy, caramely cheese with a hugely complex flavor profile and tight, crystalline texture. (Read more...)
Country Great Britain
Milk Type Cow
Cheese Type Semi-Firm
Wine Pinot Noir
Item #  10002
$17.00 per lb



Cheddar, Shelburne Two-Year
Cheddar, Shelburne Two-Year
Shelburne Farms
Shelburne Two-Year Cheddar is produced at the namesake Shelburne Farms, the former Vanderbilt Estate just outside of Burlington, Vermont. (Read more...)
Country United States
Milk Type Cow
Cheese Type Firm
Wine Pinot Noir
Item #  10821
$15.00 per lb


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COW SHEEP GOAT WASHED RIND HARD SOFT+BLOOMY FIRM
CHEDDAR SEMI-FIRM RAW MILK LEAF WRAPPED SEMI-SOFT BLUES MOUNTAIN
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