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V. Sattui Winery & Artisanal
The effervescence of the wine
can lift the taste of the cheese and balance the savory qualities. Cheese & Wine is truly the perfect pairing
experience.
Below are several wines from V. Sattui
and hand crafted cheeses that pair perfectly with them. Enjoy! |
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2002 Cuvee Rouge
Using the same juice as for our popular Gamay Rouge, this delicate sparkling rosé retains the
trademark fire engine-red color and seductive strawberry fruitiness, adding effervescence as we
dare to make a great thing almost better. |
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Uplands Pleasant Ridge |

Brillat Savarin Frais |

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2006 Carneros Chardonnay
Round and supple this wine exhibits ripe pear aromas, toasty
vanilla spice, sweet honeydew flavors and elegant texture.
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Selles sur Cher |

Laurier |

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2006 Napa Valley Syrah
Deep garnet red, with aromas of lush black fruits, molasses, violets and pepper. It has amazingly
concentrated flavors of blackberry, cherry and plum followed by hints of citrus, cinnamon, nutmeg
and white pepper. The wine has good weight, nice acidity and a creamy texture that leads to a long,
pleasing, earthy finish. |
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Pecorino Balze Volteranne |

Gruyere |