Sandra Guibord has over two decades of experience in all aspects of the media and entertainment business. A former Wilhelmina model and actress, she is also a preeminent guide within the wine and spirits community. Sandra has been guiding people through the often vexing world of wine with her unique, fun and festive approach that has made her popular with beginners to serious connoisseurs. But her main enthusiasm is helping the everyday wine admirer, selecting wines for backyard barbecues, business dinners, romantic dates and building custom wine collections.
In collaboration with Sandra, Artisanal Premium Cheese offers this cheese collection to celebrate the commencement of summer--perfect for your Memorial Day celebration, a family barbecue starter, or easy cocktails throughout the summer!
La Tur- A small, mild, round robiola from the Langhe region in Northern Italy made of cow, sheep, and goat milk.
Camembert- a pasteurized cow's milk, soft-ripened cheese from France with a buttery flavor, silky texture, and a thin bloomy white rind.
Classic Blue Log- Its fine-grained texture, rich and tangy flavor and striking blue rind make this award-winning goat's milk cheese a cheeseboard favorite.
Spring Ramp Cheese- A seasonal delight from the meadows of the Alps, this raw cow's milk cheese has a buttery, elastic paste boasting a garlic and onion flavor intensified by flecks of carmelized ramps (wild leeks).
Jasper Hill Cheddar- This U.S. cheddar has all the characteristic texture of an English-style cheddar with the sweet caramel and milky flavors that sets it apart from other bandaged cheddars .
This collection serves 8 to 10 persons and includes two European-style baguettes, Cheese Display Tags and Fromager Notes and will be shipped direct to your home. ClickHEREto order.