Sopressata Piccante Cured Meat
From the South of Italy (via the Catskills) comes Sopressata Piccante, a spicy addition to Artisanal's exceptional line up of cheeses. This salame gets its name from the region of Calabria, known for its super hot and flavorful chili peppers. Perfect with a bottle of Gaglioppowine and some crusty bread, sliced in thin or thick slices. Either way, the flavor of the Calabrian chiles will satisfy the senses. Each link is 4 ounces.