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Grand Cru Surchoix

Grand Cru Surchoix

Regular price $ 10.50 USD
Regular price Sale price $ 10.50 USD
Sale Sold out
Shipping calculated at checkout.
Size

Grand Cru Surchoix is an Alpine-style, washed-rind, raw cow's milk cheese. Handmade in small batches in Wisconsin its recipe is similar to that of the Swiss Le Gruyère. The name "Surchoix" means that this batch of cheese is a cut above the rest. While original wheels are aged 4 months and reserve wheels are aged for at least 6 months, Surchoix wheels are aged for at least 9 months, resulting in this luscious cheese with a creamy paste and crunchy crystals. Its flavor is buttery with a meaty richness and an extraordinary nutty, mushroomy flavor. Award-winning in both US and international competitions, Grand Cru Surchoix is superb when paired with a zinfandel or jammy red.

Shipping

  • Please allow 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly to your front door.
  • We only ship orders Monday to Thursday, and do not deliver Saturday or Sunday.
  • Orders placed Thursday to Sunday (or 2-day Air Wednesday) will ship the next Monday.
  • Because our products are perishable, all orders are shipped so they arrive within 1-2 days.

Details

Country of Origin: USA
Milk Type: Cow milk
CheeseClock® Quadrant: Strong
Size: ½ lb. or 1 lb. Wedges
Please note: Because our cheeses are cut by hand exact weights may vary sligthly.
Pairings: Zinfandel

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The Artisanal CheeseClock®

Strong

Pungent, assertive, and memorable.
Washed rind cheese or classic blue like Roquefort.
These cheeses stand up to dessert wines, port, stout beer, cognac, and scotch.

More Strong cheeses

Artisanal Premium Cheese

Fromager Notes and Serving Tags

Each cheese comes with a fromager note (describing the cheese with beverage pairing suggestions) and a cheese serving tag identifying its name, origin and milk type.