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Langres (AOP) $ 6.00 $ 12.00

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Langres (AOP)

$ 6.00 $ 12.00

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50% OFF for Bastille Day! Pronounced LON-gruh Langres is a French washed-rind cow's milk cheese...

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Epoisses $ 27.00

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Epoisses

$ 27.00

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ay-PWAHSS Epoisses is a perennial favorite of fans of strong-smelling cheese. This classic cow's milk...

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Brillat-Savarin Petite, Natural Rind $ 14.50

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Brillat-Savarin Petite, Natural Rind

$ 14.50

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Pronounced bree-YAH sah-vah-RAHN Brillat Savarin, Petite is a cow's milk, triple-crème brie-style cheese from France....

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Chabichou du Poitou $ 12.00

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Chabichou du Poitou

$ 12.00

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50% OFF Pronounced shab-bee-SHOO duh pwah-TOO Chabichou du Poitou is one of the older French...

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Crottin, 2 pieces $ 9.00

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Crottin, 2 pieces

$ 9.00

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Pronounced kroh-TAN Crottin is a goat's milk cheese made in the heart of France in...

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Pierre Robert $ 31.50

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Pierre Robert

$ 31.50

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30% OFF Pronounced pee-AIR row-BARE Pierre Robert is a decadent triple-crème-style cheese from Seine-et-Marne. When...

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Bleu d'Auvergne from $ 9.00

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Bleu d'Auvergne

$ 9.00

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Pronounced bluh DOH-verhn Bleu d'Auvergne is a name-protected (Denomination Origine Protected, DOP) cheese from the...

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Brie de Nangis from $ 10.00

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Brie de Nangis

$ 10.00

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Pronounced bree duh nahn-ZHEE Brie de Nangis hails from Brie, just southwest of Paris, France,...

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Camembert Lactic, French $ 10.00 $ 15.00

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Camembert Lactic, French

$ 10.00 $ 15.00

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This Camembert gives the closest approximation of flavor to the unpasteurized version which is not...

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Cantalet from $ 9.00

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Cantalet

$ 9.00

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Pronounced kahn-TAHL-ay Cantalet, related to the British Farmhouse Cheddars, is a cow's milk cheese from...

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Comté from $ 12.00

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Comté

$ 12.00

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Pronounced kom-TAY Comté is a firm pressed cheese made from the raw milk of red...

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Crus des Alpes from $ 11.00

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Crus des Alpes

$ 11.00

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Crus des Alpes is a pasteurized pressed cow's milk cheese from the Savoie region in...

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Du Jura Collection $ 40.00

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Du Jura Collection

$ 40.00

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The Jura is a small mountain range north of the Alps on the border between...

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Fourme d'Ambert from $ 9.50

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Fourme d'Ambert

$ 9.50

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Pronounced dom-BEHR Fourme d'Ambert is a rich and creamy cow milk blue from the Auvergne...

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Morbier from $ 9.00

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Morbier

$ 9.00

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Pronounced more-bee-AY Morbier is an aromatic and surprisingly mild French cow's milk AOC cheese defined...

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Ossau Iraty from $ 14.50 $ 18.50

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Ossau Iraty

$ 14.50 $ 18.50

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Pronounced oh-soh ee-RAH-tee Ossau Iraty Pardou Arriou is a classic sheep's milk cheese made in...

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Pont l'Evêque $ 18.00

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Pont l'Evêque

$ 18.00

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Pronounced pon lay-VECK Pont l'Evêque is a washed-rind cow's milk cheese made in Normandy. It...

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Roquefort, Artisanal Cave Aged 3 Months from $ 16.50

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Roquefort, Artisanal Cave Aged 3 Months

$ 16.50

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This young Roquefort has a velvety white paste with blue-green marbling throughout. The superior milk...

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Raclette, French Sold Out

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Raclette, French

Sold Out $ 8.45

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Raclette is part of the culinary heritage of both the French and Swiss Alps with...

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Tomme de Savoie from $ 5.10 $ 8.50

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Tomme de Savoie

$ 5.10 $ 8.50

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Although there are variations among the villages in the mountainous Haute-Savoie region of France along...

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Valencay, Artisanal Sold Out

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Valencay, Artisanal

Sold Out $ 18.50

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Pronounced vah-lehn-SAY Valençay is one of the classic raw milk mold-ripened chèvres from the Loire...

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Tomme Fermier d'Alsace from $ 8.50 $ 10.75

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Tomme Fermier d'Alsace

$ 8.50 $ 10.75

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Tomme Fermier d'Alsace is a firm, washed-rind (smear-ripened) cow's milk cheese made in the Alsace...

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French Cheese Collection, 3 Cheeses $ 69.00

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French Cheese Collection, 3 Cheeses

$ 69.00

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Here at Artisanal, we take pride in sourcing only the best representation of cheeses available...

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French Cheese Collection, 5 Cheeses $ 89.00

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French Cheese Collection, 5 Cheeses

$ 89.00

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Here at Artisanal, we take pride in sourcing only the best representation of cheeses available...

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