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CHEESE BY COUNTRY
CHEESE BY MILK
CHEESE BY TEXTURE
LONG-LASTING CHEESES
CHAMPAGNE PAIRINGS
RED WINE PAIRINGS
WHITE WINE PAIRINGS
WINE & CHEESE TASTINGS
Epoisses
$ 27.00 ( / )
Brillat-Savarin Petite, Natural Rind
$ 13.50 ( / )
Crottin, 2 pieces
$ 12.00 ( / )
Pierre Robert
$ 30.00 ( / )
Bleu d'Auvergne
From $ 9.00 ( / )
Brie de Nangis
From $ 12.00 ( / )
Camembert Lactic, French
Cantalet
Comté
From $ 10.50 ( / )
Crus des Alpes
From $ 11.00 ( / )
Fourme d'Ambert
From $ 9.50 ( / )
Morbier
From $ 8.00 ( / )
Ossau Iraty
From $ 14.50 ( / )
Pont l'Evêque
From $ 11.50 ( / )
Roquefort, Artisanal Cave Aged 3 Months
From $ 12.50 ( / )
Raclette, French
From $ 7.95 ( / )
