• Fourme d'Ambert - Artisanal Premium Cheese
  • Artisanal Premium Cheese Wood Gift Box Tied with Ribbon
  • Fromager Notes and Serving Tags - Artisanal Premium Cheese
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Fourme d'Ambert

Fourme d'Ambert

$ 9.50 USD
$ 9.50 USD
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Size

Fourme d'Ambert is a rich and creamy cow milk blue cheese from the Auvergne region of France.  It has a thin, yellowish rind mottled with sandy molds. Its interior is bone white with distinctive bluing. Although its scent is very earthy, Fourme d'Ambert has a creamy, mild flavor with a slight nutty finish. The paste is both soft and smooth. Try this cheese with sweet Sauternes as a dessert course or as a light meal accompanying a salad and slice of crusty bread.

Shipping

  • Please allow 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly to your front door.
  • We only ship orders Monday to Thursday, and do not deliver Saturday or Sunday.
  • Orders placed Thursday to Sunday (or 2-day Air Wednesday) will ship the next Monday.
  • Because our products are perishable, all orders are shipped so they arrive within 1-2 days.

Details

Country of Origin: France
Pronunciation: dom-BEHR
Milk Type: Cow milk
Texture: Blue
CheeseClock® Quadrant: Strong
Size: ½ lb. or 1 lb. Wedges
Please note: Because our cheeses are cut by hand exact weights may vary sligthly.
Pairings: Port

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The Artisanal CheeseClock®

Strong

Pungent, assertive, and memorable.
Washed rind cheese or classic blue like Roquefort.
These cheeses stand up to dessert wines, port, stout beer, cognac, and scotch.

More Strong cheeses

Artisanal Premium Cheese

Fromager Notes and Serving Tags

Each cheese comes with a fromager note (describing the cheese with beverage pairing suggestions) and a cheese serving tag identifying its name, origin and milk type.