Pecorino al Tartufo Striato
Pecorino al Tartufo Striato
Setting out to create a cheese - which when cut displays beautiful and aromatic streak of truffle and vegetable ash -, renowned cheesemaker Luigi Guffanti has developed this outstanding pecorino cheese, Pecorino al Tartufo Striato. Its rind, dusted with oak powder, yields to a firm white paste. The truffle, balanced with the sharpness of the pecorino, results in a wonderful flavor that becomes even tastier with a pinot noir.
Shipping
Shipping
- Please allow 24 hours to receive and process orders, as we cut, wrap, pack, and ship directly to your front door.
- We only ship orders Monday to Thursday, and do not deliver Saturday or Sunday.
- Orders placed Thursday to Sunday (or 2-day Air Wednesday) will ship the next Monday.
- Because our products are perishable, all orders are shipped so they arrive within 1-2 days.
Details
Country of Origin:
Italy
Pronunciation:
Pecorino al Tartufo Striato [pekoˈrino al tarˈtufo striˈato]
Milk Type:
Sheep milk
Texture:
Firm
CheeseClock® Quadrant:
Bold
Size:
½ lb. or 1 lb. Wedges
Please note: Because our cheeses are cut by hand exact weights may vary sligthly.
Pairings:
Pinot noir
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Distinctive, with earthy aromas.
Hard mountain cheeses, long-aged cheddars, and mild wash rind ("Stinky") cheeses.
These cheeses are great with red wine, ale, whiskey, and bourbon.
Fromager Notes and Serving Tags
Each cheese comes with a fromager note (describing the cheese with beverage pairing suggestions) and a cheese serving tag identifying its name, origin and milk type.
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